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Sale price Rs. 665.00

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47 in stock

Indulge in a tea experience

For one cup of English Breakfast tea, scoop 1 teaspoon of the leaves into a teapot. Pour 200ml of water freshly boiled at 80°C over the black tea leaves and let the infusion steep for 3 minutes. Pour the rich brown tea into a cup, add milk and sugar if required and enjoy it with a hearty breakfast.

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Country of Origin

India

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Caffeine Level

High

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Here’s to Your Health

  • Higher metabolism
  • Weight management
  • Calm and detoxified body and mind
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Tasting Notes

Fresh, Mild
The Liquor
Aroma: Vegetative
Appearance: Pale Yellow
Taste: Delicately sweet

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Tea Story

The English love a heavy breakfast, accompanied by a strong and flavourful tea. Finding malty Assam tea too strong, they started blending it with milder teas for a more balanced brew. This blend has grown to be one of the most popular breakfast teas in the world.

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