Green

Loose leaf green tea are typically whole green tea leaves or minimally broken leaves that are harvested and processed to yield minimal oxidation, thereby preserving their natural oils, antioxidants, aroma, and a richer, nuanced flavor. Many people often ask what is green tea leaves, and the simplest way to explain it is this: they are the freshest, least-processed form of tea leaves that retain maximum purity and natural character. This allows for multiple infusions from the same leaves. Each steep delivers a fresh cup with clarity of taste and aroma that reflects the character of the leaves and their place of origin.

• Its natural antioxidants and gentle energy boost make it a favourite for daily rituals and long-term health support.
• Catechins and polyphenols in green tea neutralise free radicals and support long-term cellular health.
• It is recommended to have green tea leaves for weight loss and boost metabolic activity.
• Antioxidants help maintain healthy blood vessels and may contribute to better heart wellness.
• Promotes mindful relaxation while still enhancing focus and mental clarity.
• Hydrates the body, enhances digestion and providesa balanced lifestyle.

Sencha:  This is a Japanese green tea that has a strong, fresh aroma and is known to give a bright green liquor with a delicate taste. The leaves are minimally processed in a way to retain their natural vegetal notes. A cup of sencha is refreshingly smooth, providing a refreshing smooth beverage that boosts metabolism and keeps one alert.

Matcha: This is a bright green, finely ground Japanese tea made from leaves grown under shade. As you drink the whole leaf rather than an infusion, it offers a concentrated dose of antioxidants and gentle, sustained energy. Its flavour is smooth, earthy and slightly sweet, making it perfect for morning rituals, lattes or a quick wellness boost

Gunpowder: Gunpowder green tea leaves consist of tightly rolled pellets that unfurl during brewing. Since Gunpowder is from China, it produces a stronger and full-bodied brew-flavor, somewhat smoky or toasty. This is pretty perfect for those who like strong green tea that keeps them awake and energized on days that call for a much stronger brew.

Jasmine Green Tea (Jasmine Leaf): Jasmine Leaf is aromatic and floral, its long curled leaves releasing a gentle jasmine fragrance while steeping. The result is a pale-green, mildly sweet tea with a soft, floral finish-a soothing, aromatic alternative to plain green tea. Jasmine-infused green teas are excellent for those who enjoy a fragrant, lighter cup, perhaps ideal in the evening or mid-afternoon.

Other Varieties of Tea: In addition to the above, the selection includes teas like Dragonwell; a hand-plucked Chinese tea wok-roasted immediately after harvest, creating a delicate, chestnut-aroma cup.

To preserve freshness, flavor, and antioxidant properties, store loose green tea leaves in an airtight, opaque container, away from direct light, heat, moisture, and strong odors. A cool, dry cupboard or pantry works best. Frequent exposure to sunlight or strong fragrance like spices-can degrade quality and reduce aroma. Avoid placing it near the oven, stoves, or spice racks. Proper storage will guarantee that your loose green tea maintains natural oils and subtle flavor over multiple steeps, thus providing you with consistent, enjoyable cups over time.

• Artfully curated selection of premium loose-leaf green teas from around the world.
• A reliable, transparent brand that stands for quality, authenticity, and consistency
• Offers varieties such as Sencha, Gunpowder, Jasmine Leaf, and Dragonwell.
• Packaging focused on freshness, with aroma, taste, and quality being preserved.
• Uses whole or minimally broken leaves; never dust or fannings.
• Higher retention of natural antioxidants, flavour and wellness benefits.
• Ideal for daily rituals, wellness routines, or whenever you indulge.

If you want the best green loose leaf tea that feels clean, natural, and refreshing, then Tea Culture of the World offers a trustworthy range to choose from.