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Sale price Rs. 995.00

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964 in stock

Indulge in a tea experience

For one cup of Butterfly Pea Flower Tea , Take 1 gram of our Butterfly Pea Flower into a teapot. Pour 200ml of water freshly boiled at 95°C over the leaves and let the infusion steep for 6 minutes. Pour yourself a hot, flavorful cup, add a dash of honey and lemon juice if required and savour a wonderfully at the end of the day.

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Country of Origin

Germany, Vietnam, India

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Caffeine Level

No Caffeine

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Here’s to Your Health

  • Higher metabolism
  • Weight management
  • Calm and detoxified body and mind
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Tasting Notes

Fresh, Mild
The Liquor
Aroma: Vegetative
Appearance: Pale Yellow
Taste: Delicately sweet

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Tea Story

The butterfly pea flower, with its stunning blue petals, has a fascinating ability to change the color of liquids when steeped in hot water, making it a popular ingredient in teas and beverages. It has a long history of medicinal use in traditional medicine and holds cultural significance in various countries, including Thailand and Malaysia, where it is used in cooking and as a natural food coloring agent. This beautiful flower is not only visually striking but also carries with it a rich tapestry of history, tradition, and folklore wherever it is found.

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