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Sale price Rs. 1,700.00 Regular price Rs. 2,005.00
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Indulge in a tea experience

For one cup of Hojicha tea, scoop 1 teaspoon of the leaves into a teapot. Pour 200ml of water freshly boiled at 80°C over the best green tea leaves and let the infusion steep for 3 minutes. Pour the smoky tea into a cup. You won’t need milk or sugar – just the pure, mellow, toasty flavour of Hojicha tea is enough to delight you through the evening.

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Country of Origin

Japan

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Caffeine Level

Moderate

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Here’s to Your Health

  • Higher metabolism
  • Weight management
  • Calm and detoxified body and mind
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Tasting Notes

Fresh, Mild
The Liquor
Aroma: Vegetative
Appearance: Pale Yellow
Taste: Delicately sweet

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Tea Story

Hojicha was created in the 1920s, when thrifty tea merchants tried to make the most of leftover green tea leaves by roasting them in porcelain pots over charcoal. The novel roasting process evoked an intense aroma and smoky flavour that was appreciated by many. Today, Hojicha’s unique taste and aroma are loved the world over.

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