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Butterfly Pea Flower Tea
butterfly pea tea
blue pea tea
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Butterfly Pea Flower Tea

Loose Leaf

Regular price Rs. 995.00

Unit price per 

Inclusive of all taxes

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Indulge in a calming cup of A+ Grade Butterfly Pea Flower Blue Tea, a caffeine-free herbal delight meticulously crafted for your wellness journey. Each sip promises a symphony of flavors and a cascade of antioxidants, offering you a blissful respite from the daily hustle. Elevate your tea ritual with eco-conscious packaging, ensuring every cup is a sustainable sip towards harmony.

With our Butterfly Pea Flower Tea, experience the age-old tradition of wellness meeting modern convenience, inviting you to embrace tranquility, one sip at a time.

Indulge in a tea experience

For one cup of Butterfly Pea Flower Tea , Take 1 gram of our Butterfly Pea Flower into a teapot. Pour 200ml of water freshly boiled at 95°C over the leaves and let the infusion steep for 6 minutes. Pour yourself a hot, flavorful cup, add a dash of honey and lemon juice if required and savour a wonderfully at the end of the day.

caffeine level

Caffeine Level

No Caffeine

health

Here’s to Your Health

<ul>
<li>Valuable ingredient in herbal remedies</li>
<li>Promote relaxation</li>
<li>Rich in antioxidants</li>
<li>Weight management</li>
</ul>

tea varieties

Tasting Notes

<strong>‘Delicate and floral with a hint of earthiness’</strong><br/>
The Liquor<br/>
Aroma: <strong>Sweet and floral, reminiscent of freshly bloomed flowers</strong><br/>
Appearance: <strong>Vibrant blue hue, captivating and inviting</strong><br/>
Taste: <strong>Smooth and refreshing, with subtle herbal undertones and a mildly sweet finish</strong><br/>

Tea Story

The butterfly pea flower, with its stunning blue petals, has a fascinating ability to change the color of liquids when steeped in hot water, making it a popular ingredient in teas and beverages. It has a long history of medicinal use in traditional medicine and holds cultural significance in various countries, including Thailand and Malaysia, where it is used in cooking and as a natural food coloring agent. This beautiful flower is not only visually striking but also carries with it a rich tapestry of history, tradition, and folklore wherever it is found.

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