Happy Immunity Tea
Happy Immunity Tea
Shore up your body’s defences as you enjoy this delectable blend of the best green tea with herbs and spices. You’ll find every sip of its minty flavour refreshing, while its potent ingredients strengthen your body’s natural resistance to disease.
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Wellness
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Pairs well with slow mornings or
winding down at night.
Here’s to Your Health
- As per Ayurveda, turmeric is known to have anti-inflammatory properties.
- Antioxidants in ginger are known to strengthen immunity and improve resistance to disease.
- May help improve digestion, reduce nausea.
Tasting Notes
The Infusion
Aroma: Minty, Herbal
Appearance: Light Gold
Taste: Herbal, Minty
Our Customers Love Us
“Pure serenity in every sip.”
I've finally found a tea that feels like a moment of peace in my hectic day. The blends are crafted with such care, and the aroma itself is comforting. Each cup leaves me feeling centered and refreshed.
“Luxury wrapped in every blend.”
This tea tastes exquisite — smooth, rich, and thoughtfully balanced. The packaging feels premium, and the flavors unfold beautifully with every sip. Truly a calming treat after long work hours.
“A comforting ritual I look forward to.”
Each blend has its own personality, and the freshness is unmatched. Brewing a cup feels like starting a small wellness ritual. It soothes, uplifts, and resets the mood instantly.
“Exceptional flavors that feel handcrafted.”
The tea tastes authentic and pure, with layers of flavor that feel thoughtfully composed. From aroma to aftertaste, everything feels elevated. A beautiful experience every time.
“Truly a cup of mindful indulgence.”
The blends are delicate yet expressive, and the texture is silky and calming. It’s the perfect blend of aroma, flavor, and elegance. A cup of this tea feels like a slow, luxurious pause.
Tea Story
Originally used to create an elixir for long life by Buddhist monk Elsai Eisai, Matcha has evolved from the beverage of monks and aristocrats to be enjoyed by everyone. The Japanese invest ceremony and ritual in the making of Matcha tea. The master of the tea ceremony creates an infusion in a traditional bowl, using a traditional ladle and whisk. The tea is prepared individually for every person present, embodying the Japanese philosophy of Ichigo Ichie, which means that every human interaction is unique and will not be repeated.